Facility Helpdesk Officer at Food Concepts Plc

Job Purpose

  • To provide first level contact and convey resolutions to internal customer issues.
  • To escalate unresolved queries to the next level of support.
  • To track, route and redirect issues to the right owners.

Core Responsibilities and Key Result Areas

  • Provide first level contact and convey resolutions to internal customer issues
  • Properly escalate unresolved queries to the next level of support
  • Track, route and redirect problems to correct resources
  • Update internal customer data and produce activity reports
  • Walk internal customers through problem solving process
  • Follow up with internal customers, provide feedback and see problems through to resolution
  • Ensure proper recording, documentation and closure of issues
  • Recommend procedure modifications or improvements
  • Perform administrative work such as raising payment for vendors and managing imprest
  • Perform other administrative functions as assigned

Key Performance Indicators

  • Issues by status
  • First response time
  • Knowledge Requirements
  • Working knowledge of help desk software, databases and remote control
  • Advanced troubleshooting and multi-tasking
  • Customer service orientation

Job Specifications

  •  A minimum of any technical training is required
  • Possession of any technical professional qualification is an added advantage
  • Minimum of 2 years’ experience in similar role
  • Proven working experience in providing help desk support
How to Apply
Interested and qualified? Go to Food Concepts Plc on career2.successfactors.eu to apply

Related posts

Head of Sales – West Africa at DHL

Medical Lab Technician / Science Lab Technician at Cypresshill Hospital

Area Sales Manager at Repton Group