Method Validation Analyst at May & Baker

Responsibilities

• Reporting to the Food & Formulation Manager, the incumbent will be expected to:
• Develop and validate new analytical methods.
• Re-validation of old analytical methods when required
• Prepare analytical method validation protocol and report.
• Transfer analytical methods validated to other laboratories with transfer protocol and report.
• Perform accelerated stability testing of new products for six months and real time stability testing for one year and/or until the study time is over.
• Carry out comparative dissolution for product registration.
• Perform trial runs for new products under development.
• Ensure regular calibration of Laboratory instruments/equipment as stated in the Annual Routine Maintenance/Calibration Contractual Agreement and Schedule.
• Writing and review of all related SOPs, tentative specifications for new products in F&D

Qualifications

• Applicants must be analytical and possess a good sense of creativity to achieve results.
• Candidates must possess B.sc Chemistry/Biochemistry with a minimum of three (3) years relevant experience as a Method Validation Analyst.
• Proficiency with MS word, PowerPoint and Excel is a pre-requisite.