Pastry Chef at Genesis Group

Job Description

  • Efficient product Mix with at least 10 low cost product below 35 %
  • Time of Display not beyond 6.45am daily
  • Zero stock out of Finished products & Raw materials, achieve 100% full display on or before 9.am

Job Requirements

  • Candidates should possess a Bachelor’s Degree / HND / OND / SSCE qualification.
  • 3 – 5 years work experience.
  • Ability to prepare and display approved menu (with emphasis on quality, taste & variety) to meet customer satisfaction.
  • Proximity to Island is key.
How to Apply

Interested and qualified candidates should send their CV to: hradvisor.lagosqsr@genesisgroupng.com using the Job Title as the subject of the mail.

Related posts

Medical Sales Representative (MSR) at Pharma Ethics

Pharmacy Healthcare Assistant (Ogudu) at Medcourt

Strategic Account Manager at Medcourt