Job Description
- Candidate must possess good knowledge of food production machines.
- Candidate must be able to coordinate and supervise casual workers.
- Candidate must be able to perform corrective machine and routine check, maintenance,cleaning, inspection and lubrication as well as cleaning immediate work area.
- Record production information such as quality, weight, date and product type.
- Maintain shift log and other data.
- Adhere to safety guidelines and ensure that production meet high quality standard.
Qualification and Experience
- Minimum of HND, B.Sc in relevant fields.
- 4- 5 years Experience in FMCG company.
How to Apply
Interested and qualified candidates should send their Application Letter and Resume as one attachment in MS Word or PDF to: recruitment@eriscofoodsltd.com.ng using the Job Title as the subject of the email.